From a friend: 4 eggs2c sugar1 ½ c oil or with ¾ c applesauce/yogurt2c pumpkin3c flour2t soda2t baking powder1t cinnamon1t salt2c chocolate chips/dates/raisins Preheat over to 350F. Lightly grease or paper line two 12 cup muffin pans. Beat eggs and add sugar. Then oil and pumpkin, beat thoroughly. Sift together flour, baking soda, baking powder, [...]
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bean beef beverage breakfast cake chocolate contributing chef conversation cookie cooking with mary dessert egg fish gravy holiday leftover louisiana speciality main dish meals for company menus pasta pizza pork poultry ptelea quick bread salad sandwich seafood side dish snacking soup sweeties T.O. technique vegetarian yeast breadPumpkin Muffins
Apple Nut Muffins
Clipped from a newspaper… ½ cup wheat germ½ cup hot water¾ cup all purpose flour½ cup whole wheat flour1 ½ tsp baking soda¼ tsp salt¼ tsp ground cinnamon¾ cup firmly packed brown sugar¼ cup peanut butter, plain or crunchy¼ cup shortening1 large egg½ cup milk½ cup applesaucePeanuts for decoration Preheat over to 350F. Lightly grease [...]
Beignets
From Brenda LaLonde, exhibition chef at Vermillionville 1 cup flour1/8 tsp. salt2 tbls. sugar2 tbls. baking powder1 egg1/2 cup milkoil for frying Mix ingredients together, whisking with a fork. It should be the consistency of cake batter. Heat 2-3″ oil, preferably in cast iron pot, to 350 degrees.Take small spoonfuls of batter and drop into [...]
No-Knead Cinnamon Rolls
This keeper came from Canticle magazine, though I have no idea what issue or from whom. A friend with a subscription brought it to my attention. They aren’t the lightest cinnamon rolls around, but I haven’t heard many complaints as they are wolfed down on weekend mornings. And that’s one of the best parts of [...]
“ my paper is perfect, printed, & then i notice that Word has made the header Calibri font and not Times New Roman like the rest #seriously 18 hrs ago
Recent Comments
cecilia: "just omit the meat from your bean meals, like meatless chilli and spaghetti. we love lentils here, lentil soup, lentil curry over rice… I’ll put some more thought into this." (read)
Kalanna: "Amazing, eh?! I’m going to have to read up on what to do with them next. hehe But it is lovely to have a bouquet of lavender on my kitchen table in late November. They kept blooming!" (read)
Holli
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"Love anything and your heart will be wrung and possibly broken. If you want to make sure of keeping it intact you must give it to no one, not even an animal. Wrap it carefully round with hobbies and little luxuries; avoid all entanglements. Lock it up safe in the casket or coffin of your selfishness. But in that casket, safe, dark, motionless, airless, it will change. It will not be broken; it will become unbreakable, impenetrable, irredeemable. To love is to be vulnerable." — C.S. Lewis
