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Menu – Week 2

1. Baked chicken on the Grill with Potato pancakes and Fried cabbage
2. Dad’s Seafood Pasta3. Barbecue Hamburgers with Broccoli salad4. Spaghetti alla Mozzarella5. Two Pierogi pizza6. Macaroni and cheese with tomato and sausages7. Chipotle pork chops [...]

Menu – Week 1

So, I don’t forget or lose it. And maybe it’ll give you a sorely needed idea too. Bon appetite!
1. Chicken Pot Pie with Green salad2. Jamabalya Calzones with Sweet Potato Fries3. German Farmer’s Breakfast with Peach Cobbler4. Beef Stroganoff with green beans and [...]


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      Kalanna: "so it does really start to go away? that’s good news!!! so often, i hear it still. on good days i can ignore it. today it took over. can’t wait till ignoring moves to FREEEE. that’s sounds..." (read)

      Jo: "You do know already, you’re scared, as you said, and that’s making you second guess yourself. Go with that instinct, go with the feeling that’s being pushed away by the fear." (read)

      teri: "Oh I absolutely remember this feeling. Totally. It started to go away after I really trusted my gut a few times and realized the sky didn’t fall in, the earth didn’t swallow me up, and the sun did, in..." (read)

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  • "Love anything and your heart will be wrung and possibly broken. If you want to make sure of keeping it intact you must give it to no one, not even an animal. Wrap it carefully round with hobbies and little luxuries; avoid all entanglements. Lock it up safe in the casket or coffin of your selfishness. But in that casket, safe, dark, motionless, airless, it will change. It will not be broken; it will become unbreakable, impenetrable, irredeemable. To love is to be vulnerable." — C.S. Lewis